CFTRI Recruitment 2017 â€" Project Assistant Posts: CSIR-Central Food Technological Research Institute (CFTRI), Council of Scientific & Industrial Research, Mysore has announced a notification for the recruitment of Project Assistant Level II vacancies for the project titled “Technology for Carbonated fruit juice beverages from selected fruit crops”on temporary, contract basis. Eligible candidates may apply in prescribed format on or before 03-01-2017. Other details like age limit, educational qualification, selection process & how to apply are given below…

CFTRI Vacancy Details:
Total No of Posts: 02
Name of the Post: Project Assistant Level II

Age Limit: Candidates age should not be exceed 28 years as on 03-01-2017. Age relaxation is applicable as per rules.

Educational Qualification: Candidates should possess First class M.Sc in Food Science/Food Technology.

Selection Process: Short listed candidates will be called for interview.

How to Apply: Eligible candidates may send their applications in prescribed format along with bio-data, attested copies of relevant certificates in support of date of birth, caste, qualification/experience to Dr. P. Vijayanand, Senior Principal Scientist, Fruit Vegetable Technology Department, CSIR-CFTRI Mysuruâ€"570020, Karnataka, by email to vijayanand@cftri.res.in on or before 03-01-2017.

Last Date for Submission of Applications: 03-01-2017.

For more details like Emoluments, duration & other information click on the link given below…

Click here for Recruitment Advt

Click here for Application Form

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CFTRI Recruitment 2017 â€" Walk in for Project Assistant Posts: CSIR â€" Central Food Technological Research Institute (CFTRI) has issued a notification for the recruitment of Project Assistant (Level-II) vacancies project entitled “Sucrase inhibitor from sugarcane for controlling calorie intake in mammals” on temporary basis. Eligible candidates can attend for walk in on 09-01-2017 at 10.00 AM. Other details like age limit, educational qualification, selection process & how to apply are given below…

CFTRI Vacancy Details:
Total No.of Posts: 01
Name of the Posts: Project Assistant (Level-II)

Age Limit: Candidates age should not have exceed 28 years as on 09-01-2017. Age relaxation is applicable to for statutory groups and women as per rule.

Educational Qualification: Candidates should possess First class in M.Sc or B.Tech in Biochemistry/ Biotechnology/ Molecular Biology/ Food Technology/ Food Science/ Food Science and Nutrition/Industrial Chemistry/ Instrumentation with good academic records.

Selection Process: Candidates will be selected based on interview.

How to Apply: Eligible candidates may attend for walk in interview with complete Bio data with email address/ contact phone number along with attested copies of the necessary certificates in support of date of birth, caste, qualification & originals on 09-01-2017 at 10.00 AM.

Important Dates:
Date & Time of interview: 09-01-2017 at 10.00 AM.
Venue: Lipid Science Department, CSIR-CFTRI Mysore.

For more details like emolument, terms and conditions, project & other information click on the link given below….

Click here for Recruitment Advt

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CFTRI Recruitment 2017 â€" Project Assistant (Levelâ€"II) Posts: Department of Biochemistry, CSIR-Central Food Technological Research Institute (CFTRI), Mysore has advertised a notification for the recruitment of Project Assistant (Levelâ€"II) vacancies for the project entitled of “The role and etiology of microRNAs in the pathogenesis and amelioration of obesity-associated breast cancer” on temporary & contractual basis. Eligible candidates can apply in prescribed format on or before 05-01-2017. Other details like age limit, educational qualification, selection process & how to apply are given below…

CFTRI Vacancy Details:
Total No of Posts: 01
Name of the Post: Project Assistant (Levelâ€"II)

Age Limit: Candidates age should not be exceeding 28 years as on 05-01-2017. Age relaxation is admissible for SC/ ST/ OBC and Women candidates as per Govt. of India rules.

Educational Qualification: Candidates should possess First class M.Sc. in Biochemistry/Biotechnology/ Molecular Biology/ Food Science & Nutrition with good academic records.

Selection Process: Candidates will be selected based on applicants performance in Interview.

How to Apply: Eligible candidates can send their complete Bio-data as mentioned in the notification along with attested copies of the necessary certificates in support of date of birth, caste, qualification/ experience etc., as hard copy to Dr. Ravi Kasiappan, DBT-Ramalingaswami Fellow, Department of Biochemistry, CSIR-CFTRI Mysuruâ€"570020, Karnataka or mail to ravi.rf0771@cftri.res.in on or before 05-01-2017.

Last Date for Receipt of Applications: 05-01-2017.

For more details like clarification, pay, Role Summary/ Purpose, category, tenure, remuneration, vacancy details, emolument, selection process, age relaxation, Salary and benefits & other information click on the link given below…

Click here for Recruitment Advt

Click here for Application Form


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